I got a tip yesterday that GHG, George Bakatsias’ restaurant group , will be opening a Greek restaurant in the former Pyewacket space on W. Franklin Street. If this is true, it is some darned good news, and a nice departure from the Chinese/Mexican/Bland offerings that have plagued the reasonably priced Chapel Hill restaurant scene for so long. It’s also good news because I’ve always found Bakatsias’ restaurants impressive (even the Café Georgio that was in the depressing basement of Fine Feathers in University Square!). We’ll keep an eye on the timetable for this one!